![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJJOLToA-bjcIKAJNkagqMR-dYEGUNAszmDThk5LfxkVfWnmeEpoumzUEIYfhftKKnuW520XQP3MQDtKIWZBJyqQ7Y09c7_xnRWkiSTntcRoxJo0zO7FpdHZH1HFjCWzhOpX7VVaXE8ls67kh7P8uahXO8fKtdkQBX_GFN2St4ohO2HLoRyNZnIWc/w400-h243/collaborative-ripe-tea.jpg) |
Photo: University of Illinois |
In a collaboration between RIPE
researchers and cowpea breeders from Ahmadu Bello University and the
International Institute of Tropical Agriculture, the width of cowpea leaves was
found to correlate with above-ground biomass across diverse germplasm and
environmental conditions.
Click on this link to read the rest
of the report.
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